We find we are making increased use of organic products. But since organic produce always carries a high price-tag we have to be careful about balancing what can and cannot be bought from the organic shelves. Amongst our organic staples, carrots & mushrooms we feel are usually so much better and worth the extra money. Mostly tomatoes also, but sometimes you can get good non-organic ones.
We don't often buy eggs, but when we do they are always organic. Also we love the eggs that our local co-op sells from Hampton Gay so in this case we are buying local as well.
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